| 000 | 01416 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250517161805.0 | ||
| 264 | 0 | _c20180718 | |
| 008 | 201807s 0 0 eng d | ||
| 022 | _a1532-1738 | ||
| 024 | 7 |
_a10.1177/1082013217717612 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aGámbaro, Adriana | |
| 245 | 0 | 0 |
_aSensory profile of sheep cheeses during a six-month storage period as evaluated by consumers. _h[electronic resource] |
| 260 |
_bFood science and technology international = Ciencia y tecnologia de los alimentos internacional _cDec 2017 |
||
| 300 |
_a699-707 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aCheese |
| 650 | 0 | 4 | _aConsumer Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFood Storage |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aOdorants |
| 650 | 0 | 4 | _aSheep |
| 650 | 0 | 4 | _aSurveys and Questionnaires |
| 650 | 0 | 4 | _aTaste |
| 650 | 0 | 4 | _aYoung Adult |
| 700 | 1 | _aMaceiras, Lucía | |
| 700 | 1 | _aErramouspe, Florencia | |
| 700 | 1 | _aNógues, Lucía | |
| 700 | 1 | _aCallejas, Nicolás | |
| 700 | 1 | _aVieitez, Ignacio | |
| 773 | 0 |
_tFood science and technology international = Ciencia y tecnologia de los alimentos internacional _gvol. 23 _gno. 8 _gp. 699-707 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1177/1082013217717612 _zAvailable from publisher's website |
| 999 |
_c27311844 _d27311844 |
||