| 000 | 01225 a2200385 4500 | ||
|---|---|---|---|
| 005 | 20250517160522.0 | ||
| 264 | 0 | _c20170724 | |
| 008 | 201707s 0 0 eng d | ||
| 022 | _a1475-2662 | ||
| 024 | 7 |
_a10.1017/S0007114517001325 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aIvey, Kerry L | |
| 245 | 0 | 0 |
_aAssociation of flavonoid-rich foods and flavonoids with risk of all-cause mortality. _h[electronic resource] |
| 260 |
_bThe British journal of nutrition _cMay 2017 |
||
| 300 |
_a1470-1477 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aDiet |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 |
_aFlavonoids _xchemistry |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 |
_aHealth Surveys _xstatistics & numerical data |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 | _aMortality |
| 650 | 0 | 4 | _aTea |
| 650 | 0 | 4 | _aWine |
| 700 | 1 | _aJensen, Majken K | |
| 700 | 1 | _aHodgson, Jonathan M | |
| 700 | 1 | _aEliassen, A Heather | |
| 700 | 1 | _aCassidy, AedÃn | |
| 700 | 1 | _aRimm, Eric B | |
| 773 | 0 |
_tThe British journal of nutrition _gvol. 117 _gno. 10 _gp. 1470-1477 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1017/S0007114517001325 _zAvailable from publisher's website |
| 999 |
_c27269744 _d27269744 |
||