| 000 | 01311 a2200397 4500 | ||
|---|---|---|---|
| 005 | 20250517155926.0 | ||
| 264 | 0 | _c20180418 | |
| 008 | 201804s 0 0 eng d | ||
| 022 | _a2072-6643 | ||
| 024 | 7 |
_a10.3390/nu9060571 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJung, Tae-Dong | |
| 245 | 0 | 0 |
_aComparative Analysis of γ-Oryzanol, β-Glucan, Total Phenolic Content and Antioxidant Activity in Fermented Rice Bran of Different Varieties. _h[electronic resource] |
| 260 |
_bNutrients _cJun 2017 |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 |
_aAntioxidants _xanalysis |
| 650 | 0 | 4 |
_aDietary Fiber _xanalysis |
| 650 | 0 | 4 | _aFermentation |
| 650 | 0 | 4 |
_aGallic Acid _xanalysis |
| 650 | 0 | 4 |
_aOryza _xchemistry |
| 650 | 0 | 4 |
_aPhenols _xanalysis |
| 650 | 0 | 4 |
_aPhenylpropionates _xanalysis |
| 650 | 0 | 4 | _aReproducibility of Results |
| 650 | 0 | 4 |
_abeta-Glucans _xanalysis |
| 700 | 1 | _aShin, Gi-Hae | |
| 700 | 1 | _aKim, Jae-Min | |
| 700 | 1 | _aChoi, Sun-Il | |
| 700 | 1 | _aLee, Jin-Ha | |
| 700 | 1 | _aLee, Sang Jong | |
| 700 | 1 | _aPark, Seon Ju | |
| 700 | 1 | _aWoo, Koan Sik | |
| 700 | 1 | _aOh, Sea Kwan | |
| 700 | 1 | _aLee, Ok-Hawn | |
| 773 | 0 |
_tNutrients _gvol. 9 _gno. 6 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3390/nu9060571 _zAvailable from publisher's website |
| 999 |
_c27251512 _d27251512 |
||