000 01493 a2200433 4500
005 20250517152848.0
264 0 _c20170815
008 201708s 0 0 eng d
022 _a2505-0044
024 7 _a10.21010/ajtcam.v14i3.4
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBrkić, Danijel
245 0 0 _aNITRATE IN LEAFY GREEN VEGETABLES AND ESTIMATED INTAKE.
_h[electronic resource]
260 _bAfrican journal of traditional, complementary, and alternative medicines : AJTCAM
_c2017
300 _a31-41 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aBeta vulgaris
_xchemistry
650 0 4 _aBrassica
_xchemistry
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aCroatia
650 0 4 _aEating
650 0 4 _aHumans
650 0 4 _aLactuca
_xchemistry
650 0 4 _aNitrates
_xanalysis
650 0 4 _aSeasons
650 0 4 _aSpinacia oleracea
_xchemistry
650 0 4 _aVegetables
_xchemistry
700 1 _aBošnir, Jasna
700 1 _aBevardi, Martina
700 1 _aBošković, Andrea Gross
700 1 _aMiloš, Sanja
700 1 _aLasić, Dario
700 1 _aKrivohlavek, Adela
700 1 _aRacz, Aleksandar
700 1 _aĆuić, Ana Mojsović
700 1 _aTrstenjak, Natalija Uršulin
773 0 _tAfrican journal of traditional, complementary, and alternative medicines : AJTCAM
_gvol. 14
_gno. 3
_gp. 31-41
856 4 0 _uhttps://doi.org/10.21010/ajtcam.v14i3.4
_zAvailable from publisher's website
999 _c27150053
_d27150053