000 | 01180 a2200349 4500 | ||
---|---|---|---|
005 | 20250512013748.0 | ||
264 | 0 | _c19900504 | |
008 | 199005s 0 0 eng d | ||
022 | _a0168-6445 | ||
024 | 7 |
_a10.1016/0168-6445(89)90033-8 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aClark, D P | |
245 | 0 | 0 |
_aThe fermentation pathways of Escherichia coli. _h[electronic resource] |
260 |
_bFEMS microbiology reviews _cSep 1989 |
||
300 |
_a223-34 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, U.S. Gov't, Non-P.H.S.; Review | ||
650 | 0 | 4 |
_aAcetates _xmetabolism |
650 | 0 | 4 | _aAcetic Acid |
650 | 0 | 4 | _aAnaerobiosis |
650 | 0 | 4 | _aCarbohydrate Metabolism |
650 | 0 | 4 | _aChemical Phenomena |
650 | 0 | 4 | _aChemistry |
650 | 0 | 4 |
_aEscherichia coli _xmetabolism |
650 | 0 | 4 |
_aEthanol _xmetabolism |
650 | 0 | 4 | _aFermentation |
650 | 0 | 4 |
_aFormates _xmetabolism |
650 | 0 | 4 |
_aLactates _xmetabolism |
650 | 0 | 4 | _aLactic Acid |
650 | 0 | 4 | _aOxidation-Reduction |
773 | 0 |
_tFEMS microbiology reviews _gvol. 5 _gno. 3 _gp. 223-34 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/0168-6445(89)90033-8 _zAvailable from publisher's website |
999 |
_c2704109 _d2704109 |