000 01629 a2200505 4500
005 20250517142523.0
264 0 _c20171018
008 201710s 0 0 eng d
022 _a1475-2891
024 7 _a10.1186/s12937-017-0238-5
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aRehm, Colin D
245 0 0 _aReplacing American snacks with tree nuts increases consumption of key nutrients among US children and adults: results of an NHANES modeling study.
_h[electronic resource]
260 _bNutrition journal
_c03 2017
300 _a17 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAged
650 0 4 _aChild
650 0 4 _aChild, Preschool
650 0 4 _aDiet, Healthy
650 0 4 _aDietary Carbohydrates
_xadministration & dosage
650 0 4 _aDietary Fats
_xadministration & dosage
650 0 4 _aDietary Fiber
_xadministration & dosage
650 0 4 _aDietary Proteins
_xadministration & dosage
650 0 4 _aEdible Grain
650 0 4 _aFatty Acids, Omega-3
_xadministration & dosage
650 0 4 _aFruit
650 0 4 _aHumans
650 0 4 _aInfant
650 0 4 _aMental Recall
650 0 4 _aMiddle Aged
650 0 4 _aModels, Theoretical
650 0 4 _aNutrition Policy
650 0 4 _aNutrition Surveys
650 0 4 _aNuts
650 0 4 _aSnacks
650 0 4 _aUnited States
650 0 4 _aVegetables
650 0 4 _aYoung Adult
700 1 _aDrewnowski, Adam
773 0 _tNutrition journal
_gvol. 16
_gno. 1
_gp. 17
856 4 0 _uhttps://doi.org/10.1186/s12937-017-0238-5
_zAvailable from publisher's website
999 _c26945805
_d26945805