000 01715 a2200505 4500
005 20250517134906.0
264 0 _c20170630
008 201706s 0 0 eng d
022 _a1873-507X
024 7 _a10.1016/j.physbeh.2017.01.031
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMelis, Melania
245 0 0 _aSensory perception of and salivary protein response to astringency as a function of the 6-n-propylthioural (PROP) bitter-taste phenotype.
_h[electronic resource]
260 _bPhysiology & behavior
_c05 2017
300 _a163-173 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAnalysis of Variance
650 0 4 _aAstringents
_xpharmacology
650 0 4 _aChromatography, High Pressure Liquid
650 0 4 _aDose-Response Relationship, Drug
650 0 4 _aFemale
650 0 4 _aFruit and Vegetable Juices
650 0 4 _aHumans
650 0 4 _aMale
650 0 4 _aMass Spectrometry
650 0 4 _aRecognition, Psychology
650 0 4 _aSalivary Proteins and Peptides
_xmetabolism
650 0 4 _aSex Characteristics
650 0 4 _aTannins
_xpharmacology
650 0 4 _aTaste
_xphysiology
650 0 4 _aTaste Perception
_xdrug effects
650 0 4 _aUracil
_xanalogs & derivatives
650 0 4 _aYoung Adult
700 1 _aYousaf, Neeta Y
700 1 _aMattes, Mitchell Z
700 1 _aCabras, Tiziana
700 1 _aMessana, Irene
700 1 _aCrnjar, Roberto
700 1 _aTomassini Barbarossa, Iole
700 1 _aTepper, Beverly J
773 0 _tPhysiology & behavior
_gvol. 173
_gp. 163-173
856 4 0 _uhttps://doi.org/10.1016/j.physbeh.2017.01.031
_zAvailable from publisher's website
999 _c26825489
_d26825489