| 000 | 00892 a2200241 4500 | ||
|---|---|---|---|
| 005 | 20250517134043.0 | ||
| 008 | ####s 0 0 eng d | ||
| 022 | _a1664-1078 | ||
| 024 | 7 |
_a10.3389/fpsyg.2016.02041 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aDe Decker, Annelies | |
| 245 | 0 | 0 |
_aFat Tissue Accretion in Children and Adolescents: Interplay between Food Responsiveness, Gender, and the Home Availability of Snacks. _h[electronic resource] |
| 260 |
_bFrontiers in psychology _c2016 |
||
| 300 |
_a2041 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aVerbeken, Sandra | |
| 700 | 1 | _aSioen, Isabelle | |
| 700 | 1 | _aMoens, Ellen | |
| 700 | 1 | _aBraet, Caroline | |
| 700 | 1 | _aDe Henauw, Stefaan | |
| 773 | 0 |
_tFrontiers in psychology _gvol. 7 _gp. 2041 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3389/fpsyg.2016.02041 _zAvailable from publisher's website |
| 999 |
_c26797584 _d26797584 |
||