| 000 | 01321 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250517134003.0 | ||
| 264 | 0 | _c20170613 | |
| 008 | 201706s 0 0 eng d | ||
| 022 | _a2072-6643 | ||
| 024 | 7 |
_a10.3390/nu9010065 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aHaro-Vicente, Juan Francisco | |
| 245 | 0 | 0 |
_aSensory Acceptability of Infant Cereals with Whole Grain in Infants and Young Children. _h[electronic resource] |
| 260 |
_bNutrients _cJan 2017 |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aChild, Preschool |
| 650 | 0 | 4 | _aConsumer Behavior |
| 650 | 0 | 4 | _aFemale |
| 650 | 0 | 4 | _aFlour |
| 650 | 0 | 4 | _aFood Preferences |
| 650 | 0 | 4 | _aFoods, Specialized |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aInfant |
| 650 | 0 | 4 |
_aInfant Formula _xchemistry |
| 650 | 0 | 4 | _aInfant Nutritional Physiological Phenomena |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 | _aMilk, Human |
| 650 | 0 | 4 | _aTaste |
| 650 | 0 | 4 |
_aWhole Grains _xchemistry |
| 700 | 1 | _aBernal-Cava, Maria Jose | |
| 700 | 1 | _aLopez-Fernandez, Amparo | |
| 700 | 1 | _aRos-Berruezo, Gaspar | |
| 700 | 1 | _aBodenstab, Stefan | |
| 700 | 1 | _aSanchez-Siles, Luis Manuel | |
| 773 | 0 |
_tNutrients _gvol. 9 _gno. 1 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.3390/nu9010065 _zAvailable from publisher's website |
| 999 |
_c26795304 _d26795304 |
||