000 01267 a2200397 4500
005 20250517132843.0
264 0 _c20170524
008 201705s 0 0 eng d
022 _a1476-5616
024 7 _a10.1016/j.puhe.2016.10.011
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aVilaro, M J
245 0 0 _aWeekday and weekend food advertising varies on children's television in the USA but persuasive techniques and unhealthy items still dominate.
_h[electronic resource]
260 _bPublic health
_cJan 2017
300 _a22-30 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdvertising
_xstatistics & numerical data
650 0 4 _aBeverages
650 0 4 _aChild
650 0 4 _aDiet, Healthy
650 0 4 _aFood
650 0 4 _aFood Industry
650 0 4 _aHumans
650 0 4 _aMarketing
_xmethods
650 0 4 _aNutritive Value
650 0 4 _aPersuasive Communication
650 0 4 _aTelevision
650 0 4 _aTime Factors
650 0 4 _aUnited States
700 1 _aBarnett, T E
700 1 _aWatson, A M
700 1 _aMerten, J W
700 1 _aMathews, A E
773 0 _tPublic health
_gvol. 142
_gp. 22-30
856 4 0 _uhttps://doi.org/10.1016/j.puhe.2016.10.011
_zAvailable from publisher's website
999 _c26756551
_d26756551