000 01273 a2200325 4500
005 20250517130525.0
264 0 _c20170502
008 201705s 0 0 eng d
022 _a1520-5118
024 7 _a10.1021/acs.jafc.6b03560
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aLi, Xingfei
245 0 0 _aProtein Selectivity Controlled by Polymer Charge Density and Protein Yield: Carboxylated Polysaccharides versus Sulfated Polysaccharides.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cNov 2016
300 _a9054-9062 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aElectrophoresis, Polyacrylamide Gel
650 0 4 _aPlant Proteins
_xchemistry
650 0 4 _aPolymers
_xchemistry
650 0 4 _aPolysaccharides
_xchemistry
650 0 4 _aGlycine max
_xchemistry
650 0 4 _aTrypsin Inhibitor, Bowman-Birk Soybean
_xchemistry
650 0 4 _aTrypsin Inhibitor, Kunitz Soybean
_xchemistry
700 1 _aHua, Yufei
700 1 _aChen, Yeming
700 1 _aKong, Xiangzhen
700 1 _aZhang, Caimeng
773 0 _tJournal of agricultural and food chemistry
_gvol. 64
_gno. 47
_gp. 9054-9062
856 4 0 _uhttps://doi.org/10.1021/acs.jafc.6b03560
_zAvailable from publisher's website
999 _c26680587
_d26680587