000 | 01060 a2200337 4500 | ||
---|---|---|---|
005 | 20250512012613.0 | ||
264 | 0 | _c19890803 | |
008 | 198908s 0 0 eng d | ||
022 | _a0954-3007 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aCalvo, E | |
245 | 0 | 0 |
_aHaemoglobin-fortified cereal: an alternative weaning food with high iron bioavailability. _h[electronic resource] |
260 |
_bEuropean journal of clinical nutrition _cApr 1989 |
||
300 |
_a237-43 p. _bdigital |
||
500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Review | ||
650 | 0 | 4 | _aBiological Availability |
650 | 0 | 4 | _aBreast Feeding |
650 | 0 | 4 | _aEdible Grain |
650 | 0 | 4 | _aFood, Fortified |
650 | 0 | 4 |
_aHemoglobins _xmetabolism |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aInfant |
650 | 0 | 4 | _aInfant Food |
650 | 0 | 4 |
_aIron _xmetabolism |
650 | 0 | 4 | _aWeaning |
700 | 1 | _aHertrampf, E | |
700 | 1 | _ade Pablo, S | |
700 | 1 | _aAmar, M | |
700 | 1 | _aStekel, A | |
773 | 0 |
_tEuropean journal of clinical nutrition _gvol. 43 _gno. 4 _gp. 237-43 |
|
999 |
_c2667108 _d2667108 |