| 000 | 01456 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250517130025.0 | ||
| 264 | 0 | _c20180809 | |
| 008 | 201808s 0 0 eng d | ||
| 022 | _a1724-6059 | ||
| 024 | 7 |
_a10.1007/s40620-016-0368-4 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aLupinacci, S | |
| 245 | 0 | 0 |
_aActive compounds extracted from extra virgin olive oil counteract mesothelial-to-mesenchymal transition of peritoneal mesothelium cells exposed to conventional peritoneal dialysate: in vitro and in vivo evidences. _h[electronic resource] |
| 260 |
_bJournal of nephrology _cDec 2017 |
||
| 300 |
_a841-850 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 | _aCell Line |
| 650 | 0 | 4 |
_aEpithelial Cells _xpathology |
| 650 | 0 | 4 |
_aEpithelial-Mesenchymal Transition _xdrug effects |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aOlive Oil _xanalysis |
| 650 | 0 | 4 |
_aPeritoneal Dialysis _xadverse effects |
| 650 | 0 | 4 |
_aPeritoneum _xpathology |
| 700 | 1 | _aToteda, G | |
| 700 | 1 | _aVizza, D | |
| 700 | 1 | _aPerri, A | |
| 700 | 1 | _aBenincasa, C | |
| 700 | 1 | _aMollica, A | |
| 700 | 1 | _aLa Russa, A | |
| 700 | 1 | _aGigliotti, P | |
| 700 | 1 | _aLeone, F | |
| 700 | 1 | _aLofaro, D | |
| 700 | 1 | _aBonofiglio, M | |
| 700 | 1 | _aPerri, E | |
| 700 | 1 | _aBonofiglio, R | |
| 773 | 0 |
_tJournal of nephrology _gvol. 30 _gno. 6 _gp. 841-850 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1007/s40620-016-0368-4 _zAvailable from publisher's website |
| 999 |
_c26663348 _d26663348 |
||