000 | 01381 a2200433 4500 | ||
---|---|---|---|
005 | 20250517125157.0 | ||
264 | 0 | _c20180125 | |
008 | 201801s 0 0 eng d | ||
022 | _a2042-650X | ||
024 | 7 |
_a10.1039/c6fo01283c _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aGao, Ya | |
245 | 0 | 0 |
_aAnti-hyperlipidemia and antioxidant activities of Amygdalus pedunculata seed oil. _h[electronic resource] |
260 |
_bFood & function _cDec 2016 |
||
300 |
_a5018-5024 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aAnimal Feed |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 |
_aAntioxidants _xchemistry |
650 | 0 | 4 |
_aChemical and Drug Induced Liver Injury _xmetabolism |
650 | 0 | 4 |
_aDietary Fats _xadministration & dosage |
650 | 0 | 4 |
_aHyperlipidemias _xchemically induced |
650 | 0 | 4 |
_aHypolipidemic Agents _xchemistry |
650 | 0 | 4 | _aMale |
650 | 0 | 4 | _aMice |
650 | 0 | 4 | _aMice, Inbred C57BL |
650 | 0 | 4 |
_aPlant Oils _xchemistry |
650 | 0 | 4 | _aRats |
650 | 0 | 4 | _aRats, Sprague-Dawley |
650 | 0 | 4 |
_aRosaceae _xchemistry |
650 | 0 | 4 |
_aSeeds _xchemistry |
700 | 1 | _aLi, Cong | |
700 | 1 | _aChen, Bang | |
700 | 1 | _aShen, Ye-Hua | |
700 | 1 | _aHan, Jing | |
700 | 1 | _aZhao, Ming-Gao | |
773 | 0 |
_tFood & function _gvol. 7 _gno. 12 _gp. 5018-5024 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1039/c6fo01283c _zAvailable from publisher's website |
999 |
_c26636054 _d26636054 |