000 | 01188 a2200349 4500 | ||
---|---|---|---|
005 | 20250517113638.0 | ||
264 | 0 | _c20180213 | |
008 | 201802s 0 0 eng d | ||
022 | _a1873-3573 | ||
024 | 7 |
_a10.1016/j.talanta.2016.07.027 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aRadu, Andreea Ioana | |
245 | 0 | 0 |
_aSurface-enhanced Raman spectroscopy (SERS) in food analytics: Detection of vitamins B2 and B12 in cereals. _h[electronic resource] |
260 |
_bTalanta _cNov 2016 |
||
300 |
_a289-297 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 | _aChromatography, High Pressure Liquid |
650 | 0 | 4 |
_aEdible Grain _xchemistry |
650 | 0 | 4 |
_aFood Analysis _xmethods |
650 | 0 | 4 |
_aRiboflavin _xanalysis |
650 | 0 | 4 | _aSpectrum Analysis, Raman |
650 | 0 | 4 |
_aVitamin B 12 _xanalysis |
650 | 0 | 4 |
_aVitamins _xanalysis |
700 | 1 | _aKuellmer, Maria | |
700 | 1 | _aGiese, Bernd | |
700 | 1 | _aHuebner, Uwe | |
700 | 1 | _aWeber, Karina | |
700 | 1 | _aCialla-May, Dana | |
700 | 1 | _aPopp, Jürgen | |
773 | 0 |
_tTalanta _gvol. 160 _gp. 289-297 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.talanta.2016.07.027 _zAvailable from publisher's website |
999 |
_c26387087 _d26387087 |