000 01544 a2200421 4500
005 20250517111108.0
264 0 _c20170315
008 201703s 0 0 eng d
022 _a1873-6351
024 7 _a10.1016/j.fct.2016.07.025
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMelnyk, Lisa Jo
245 0 0 _aPrioritization of pesticides based on daily dietary exposure potential as determined from the SHEDS model.
_h[electronic resource]
260 _bFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
_cOct 2016
300 _a167-73 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAge Factors
650 0 4 _aChild
650 0 4 _aChild, Preschool
650 0 4 _aEnvironmental Exposure
_xadverse effects
650 0 4 _aFeeding Behavior
650 0 4 _aFood Contamination
_xanalysis
650 0 4 _aHumans
650 0 4 _aInfant
650 0 4 _aInfant, Newborn
650 0 4 _aMiddle Aged
650 0 4 _aModels, Statistical
650 0 4 _aPesticides
_xadverse effects
650 0 4 _aStochastic Processes
650 0 4 _aYoung Adult
700 1 _aWang, Zhaohui
700 1 _aLi, Zhilin
700 1 _aXue, Jianping
773 0 _tFood and chemical toxicology : an international journal published for the British Industrial Biological Research Association
_gvol. 96
_gp. 167-73
856 4 0 _uhttps://doi.org/10.1016/j.fct.2016.07.025
_zAvailable from publisher's website
999 _c26303411
_d26303411