| 000 | 01025 a2200289 4500 | ||
|---|---|---|---|
| 005 | 20250517104931.0 | ||
| 264 | 0 | _c20170309 | |
| 008 | 201703s 0 0 eng d | ||
| 022 | _a1873-4863 | ||
| 024 | 7 |
_a10.1016/j.jbiotec.2016.07.008 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aDietz, Donna | |
| 245 | 0 | 0 |
_aLeguminose green juice as an efficient nutrient for l(+)-lactic acid production. _h[electronic resource] |
| 260 |
_bJournal of biotechnology _cOct 2016 |
||
| 300 |
_a26-34 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacillus coagulans _xdrug effects |
| 650 | 0 | 4 |
_aFermentation _xdrug effects |
| 650 | 0 | 4 |
_aLactic Acid _xanalysis |
| 650 | 0 | 4 |
_aMedicago _xchemistry |
| 650 | 0 | 4 |
_aPlant Extracts _xchemistry |
| 700 | 1 | _aSchneider, Roland | |
| 700 | 1 | _aPapendiek, Franka | |
| 700 | 1 | _aVenus, Joachim | |
| 773 | 0 |
_tJournal of biotechnology _gvol. 236 _gp. 26-34 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.jbiotec.2016.07.008 _zAvailable from publisher's website |
| 999 |
_c26232668 _d26232668 |
||