| 000 | 01509 a2200445 4500 | ||
|---|---|---|---|
| 005 | 20250517095603.0 | ||
| 264 | 0 | _c20170124 | |
| 008 | 201701s 0 0 eng d | ||
| 022 | _a2476-762X | ||
| 024 | 7 |
_a10.7314/apjcp.2016.17.4.1937 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aStefani, Eduardo De | |
| 245 | 0 | 0 |
_aMeat Consumption, Related Nutrients, Obesity and Risk of Prostate Cancer: a Case-Control Study in Uruguay. _h[electronic resource] |
| 260 |
_bAsian Pacific journal of cancer prevention : APJCP _c2016 |
||
| 300 |
_a1937-45 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article | ||
| 650 | 0 | 4 | _aAdult |
| 650 | 0 | 4 | _aAged |
| 650 | 0 | 4 | _aAged, 80 and over |
| 650 | 0 | 4 | _aCase-Control Studies |
| 650 | 0 | 4 | _aFollow-Up Studies |
| 650 | 0 | 4 |
_aFood _xadverse effects |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aLogistic Models |
| 650 | 0 | 4 | _aMale |
| 650 | 0 | 4 |
_aMeat _xadverse effects |
| 650 | 0 | 4 | _aMiddle Aged |
| 650 | 0 | 4 |
_aObesity _xcomplications |
| 650 | 0 | 4 | _aPrevalence |
| 650 | 0 | 4 | _aPrognosis |
| 650 | 0 | 4 |
_aProstatic Neoplasms _xepidemiology |
| 650 | 0 | 4 | _aRisk Factors |
| 650 | 0 | 4 | _aSurveys and Questionnaires |
| 650 | 0 | 4 |
_aUruguay _xepidemiology |
| 700 | 1 | _aBoffetta, Paolo L | |
| 700 | 1 | _aRonco, Alvaro | |
| 700 | 1 | _aDeneo-Pellegrini, Hugo | |
| 773 | 0 |
_tAsian Pacific journal of cancer prevention : APJCP _gvol. 17 _gno. 4 _gp. 1937-45 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.7314/apjcp.2016.17.4.1937 _zAvailable from publisher's website |
| 999 |
_c26056235 _d26056235 |
||