| 000 | 01503 a2200445 4500 | ||
|---|---|---|---|
| 005 | 20250517095113.0 | ||
| 264 | 0 | _c20170816 | |
| 008 | 201708s 0 0 eng d | ||
| 022 | _a1438-8812 | ||
| 024 | 7 |
_a10.1055/s-0042-107591 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aSaliou, Philippe | |
| 245 | 0 | 0 |
_aMeasures to improve microbial quality surveillance of gastrointestinal endoscopes. _h[electronic resource] |
| 260 |
_bEndoscopy _cAug 2016 |
||
| 300 |
_a704-10 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacteria _xisolation & purification |
| 650 | 0 | 4 |
_aCandida _xisolation & purification |
| 650 | 0 | 4 |
_aCross Infection _xprevention & control |
| 650 | 0 | 4 |
_aDisinfection _xstandards |
| 650 | 0 | 4 |
_aEndoscopes, Gastrointestinal _xmicrobiology |
| 650 | 0 | 4 | _aEquipment Contamination |
| 650 | 0 | 4 |
_aEquipment Reuse _xstandards |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 | _aMicrobiological Techniques |
| 650 | 0 | 4 | _aQuality Assurance, Health Care |
| 650 | 0 | 4 | _aTime Factors |
| 700 | 1 | _aLe Bars, Hervé | |
| 700 | 1 | _aPayan, Christopher | |
| 700 | 1 | _aNarbonne, Valérie | |
| 700 | 1 | _aCholet, Franck | |
| 700 | 1 | _aJézéquel, Julien | |
| 700 | 1 | _aScotet, Virginie | |
| 700 | 1 | _aRobaszkiewicz, Michel | |
| 700 | 1 | _aCornec, Divi | |
| 700 | 1 | _aHéry-Arnaud, Geneviève | |
| 700 | 1 | _aBaron, Raoul | |
| 773 | 0 |
_tEndoscopy _gvol. 48 _gno. 8 _gp. 704-10 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1055/s-0042-107591 _zAvailable from publisher's website |
| 999 |
_c26039369 _d26039369 |
||