000 00978 a2200301 4500
005 20250517090920.0
264 0 _c20180529
008 201805s 0 0 eng d
022 _a1757-9767
024 7 _a10.1177/1757975915623733
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aLi, Jia
245 0 0 _aGutter oil: an overview of Chinese food safety issues and policies.
_h[electronic resource]
260 _bGlobal health promotion
_cSep 2017
300 _a75-78 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aChina
650 0 4 _aCooking
650 0 4 _aFood Quality
650 0 4 _aFood Safety
650 0 4 _aFood Technology
_xlegislation & jurisprudence
650 0 4 _aHumans
650 0 4 _aOils
_xadverse effects
700 1 _aCui, Naixue
700 1 _aLiu, Jianghong
773 0 _tGlobal health promotion
_gvol. 24
_gno. 3
_gp. 75-78
856 4 0 _uhttps://doi.org/10.1177/1757975915623733
_zAvailable from publisher's website
999 _c25904323
_d25904323