000 01791 a2200529 4500
005 20250517084902.0
264 0 _c20170206
008 201702s 0 0 eng d
022 _a1460-2180
024 7 _a10.1093/carcin/bgw035
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aSurya, Reggie
245 0 0 _aRed meat and colorectal cancer: Nrf2-dependent antioxidant response contributes to the resistance of preneoplastic colon cells to fecal water of hemoglobin- and beef-fed rats.
_h[electronic resource]
260 _bCarcinogenesis
_c06 2016
300 _a635-645 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAldehydes
650 0 4 _aAnimals
650 0 4 _aAntioxidants
_xmetabolism
650 0 4 _aApoptosis
650 0 4 _aColon
_xmetabolism
650 0 4 _aColorectal Neoplasms
_xetiology
650 0 4 _aFeces
650 0 4 _aHemoglobins
_xpharmacology
650 0 4 _aInactivation, Metabolic
650 0 4 _aMale
650 0 4 _aMice
650 0 4 _aNF-E2-Related Factor 2
_xgenetics
650 0 4 _aPrecancerous Conditions
_xmetabolism
650 0 4 _aRats, Inbred F344
650 0 4 _aRed Meat
_xadverse effects
700 1 _aHéliès-Toussaint, Cécile
700 1 _aMartin, Océane C
700 1 _aGauthier, Thierry
700 1 _aGuéraud, Françoise
700 1 _aTaché, Sylviane
700 1 _aNaud, Nathalie
700 1 _aJouanin, Isabelle
700 1 _aChantelauze, Céline
700 1 _aDurand, Denys
700 1 _aJoly, Charlotte
700 1 _aPujos-Guillot, Estelle
700 1 _aPierre, Fabrice H
700 1 _aHuc, Laurence
773 0 _tCarcinogenesis
_gvol. 37
_gno. 6
_gp. 635-645
856 4 0 _uhttps://doi.org/10.1093/carcin/bgw035
_zAvailable from publisher's website
999 _c25842872
_d25842872