000 01544 a2200421 4500
005 20250517084239.0
264 0 _c20161213
008 201612s 0 0 eng d
022 _a1347-3352
024 7 _a10.5650/jos.ess15254
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aRincón-Pérez, Jack
245 0 0 _aFatty Acids Profile, Phenolic Compounds and Antioxidant Capacity in Elicited Callus of Thevetia peruviana (Pers.) K. Schum.
_h[electronic resource]
260 _bJournal of oleo science
_c2016
300 _a311-8 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAbscisic Acid
_xpharmacology
650 0 4 _aAcetates
650 0 4 _aAntioxidants
_xanalysis
650 0 4 _aCyclopentanes
_xpharmacology
650 0 4 _aFatty Acids
_xanalysis
650 0 4 _aGas Chromatography-Mass Spectrometry
650 0 4 _aKinetin
650 0 4 _aLauric Acids
_xanalysis
650 0 4 _aOxylipins
_xpharmacology
650 0 4 _aPhenols
_xanalysis
650 0 4 _aStearic Acids
_xanalysis
650 0 4 _aThevetia
_xchemistry
700 1 _aRodríguez-Hernández, Ludwi
700 1 _aRuíz-Valdiviezo, Víctor Manuel
700 1 _aAbud-Archila, Miguel
700 1 _aLuján-Hidalgo, María Celina
700 1 _aRuiz-Lau, Nancy
700 1 _aGonzález-Mendoza, Daniel
700 1 _aGutiérrez-Miceli, Federico Antonio
773 0 _tJournal of oleo science
_gvol. 65
_gno. 4
_gp. 311-8
856 4 0 _uhttps://doi.org/10.5650/jos.ess15254
_zAvailable from publisher's website
999 _c25823222
_d25823222