| 000 | 01466 a2200421 4500 | ||
|---|---|---|---|
| 005 | 20250517082241.0 | ||
| 264 | 0 | _c20161111 | |
| 008 | 201611s 0 0 eng d | ||
| 022 | _a1676-5680 | ||
| 024 | 7 |
_a10.4238/gmr.15017888 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aYokota, M E | |
| 245 | 0 | 0 |
_aIron translocation in Pleurotus ostreatus basidiocarps: production, bioavailability, and antioxidant activity. _h[electronic resource] |
| 260 |
_bGenetics and molecular research : GMR _cFeb 2016 |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAntioxidants _xchemistry |
| 650 | 0 | 4 | _aBiological Availability |
| 650 | 0 | 4 | _aBiological Transport |
| 650 | 0 | 4 |
_aBiphenyl Compounds _xantagonists & inhibitors |
| 650 | 0 | 4 |
_aCulture Media _xchemistry |
| 650 | 0 | 4 | _aFood Analysis |
| 650 | 0 | 4 |
_aFruiting Bodies, Fungal _xchemistry |
| 650 | 0 | 4 | _aHumans |
| 650 | 0 | 4 |
_aIron _xmetabolism |
| 650 | 0 | 4 |
_aMycelium _xchemistry |
| 650 | 0 | 4 | _aOxidation-Reduction |
| 650 | 0 | 4 |
_aPicrates _xantagonists & inhibitors |
| 650 | 0 | 4 |
_aPleurotus _xchemistry |
| 700 | 1 | _aFrison, P S | |
| 700 | 1 | _aMarcante, R C | |
| 700 | 1 | _aJorge, L F | |
| 700 | 1 | _aValle, J S | |
| 700 | 1 | _aDragunski, D C | |
| 700 | 1 | _aColauto, N B | |
| 700 | 1 | _aLinde, G A | |
| 773 | 0 |
_tGenetics and molecular research : GMR _gvol. 15 _gno. 1 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.4238/gmr.15017888 _zAvailable from publisher's website |
| 999 |
_c25764882 _d25764882 |
||