| 000 | 01604 a2200409 4500 | ||
|---|---|---|---|
| 005 | 20250517081458.0 | ||
| 264 | 0 | _c20161102 | |
| 008 | 201611s 0 0 eng d | ||
| 022 | _a1678-4405 | ||
| 024 | 7 |
_a10.1016/j.bjm.2015.11.010 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aŠuranská, Hana | |
| 245 | 0 | 0 |
_aIsolation, identification and characterization of regional indigenous Saccharomyces cerevisiae strains. _h[electronic resource] |
| 260 |
_bBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] _c |
||
| 300 |
_a181-90 p. _bdigital |
||
| 500 | _aPublication Type: Comparative Study; Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAcetic Acid _xmetabolism |
| 650 | 0 | 4 | _aBacterial Adhesion |
| 650 | 0 | 4 | _aCzech Republic |
| 650 | 0 | 4 | _aDNA Fingerprinting |
| 650 | 0 | 4 | _aDrug Tolerance |
| 650 | 0 | 4 |
_aEthanol _xtoxicity |
| 650 | 0 | 4 |
_aHydrogen Sulfide _xmetabolism |
| 650 | 0 | 4 |
_aMalates _xmetabolism |
| 650 | 0 | 4 | _aMolecular Typing |
| 650 | 0 | 4 | _aMycological Typing Techniques |
| 650 | 0 | 4 | _aOsmotic Pressure |
| 650 | 0 | 4 | _aPolymerase Chain Reaction |
| 650 | 0 | 4 |
_aSaccharomyces cerevisiae _xclassification |
| 650 | 0 | 4 | _aStress, Physiological |
| 650 | 0 | 4 |
_aSulfur Dioxide _xtoxicity |
| 650 | 0 | 4 |
_aVitis _xmicrobiology |
| 700 | 1 | _aVránová, Dana | |
| 700 | 1 | _aOmelková, Jiřina | |
| 773 | 0 |
_tBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology] _gvol. 47 _gno. 1 _gp. 181-90 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.bjm.2015.11.010 _zAvailable from publisher's website |
| 999 |
_c25742803 _d25742803 |
||