000 01456 a2200445 4500
005 20250517074449.0
264 0 _c20161213
008 201612s 0 0 eng d
022 _a1095-8304
024 7 _a10.1016/j.appet.2016.01.024
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMouquet-Rivier, Claire
245 0 0 _aBoth encouraging feeding style and high energy density may increase energy intakes from fermented millet gruels eaten by infants and toddlers in Ouagadougou.
_h[electronic resource]
260 _bAppetite
_cApr 2016
300 _a245-253 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBurkina Faso
650 0 4 _aChild, Preschool
650 0 4 _aConsumer Behavior
650 0 4 _aEnergy Intake
650 0 4 _aFeeding Behavior
650 0 4 _aFemale
650 0 4 _aFermentation
650 0 4 _aFood Handling
650 0 4 _aHumans
650 0 4 _aInfant
650 0 4 _aInfant Food
650 0 4 _aInfant Nutritional Physiological Phenomena
650 0 4 _aMale
650 0 4 _aMillets
650 0 4 _aNutrition Surveys
650 0 4 _aNutritional Requirements
650 0 4 _aNutritive Value
700 1 _aTraoré, Tahirou
700 1 _aSoma, Adama
700 1 _aKaboré, Claire
700 1 _aTrèche, Serge
773 0 _tAppetite
_gvol. 99
_gp. 245-253
856 4 0 _uhttps://doi.org/10.1016/j.appet.2016.01.024
_zAvailable from publisher's website
999 _c25656375
_d25656375