000 | 01234 a2200337 4500 | ||
---|---|---|---|
005 | 20250517065247.0 | ||
264 | 0 | _c20160811 | |
008 | 201608s 0 0 eng d | ||
022 | _a1520-5118 | ||
024 | 7 |
_a10.1021/acs.jafc.5b03681 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aCárdenas-Coronel, Wendy G | |
245 | 0 | 0 |
_aBiochemistry and Cell Wall Changes Associated with Noni (Morinda citrifolia L.) Fruit Ripening. _h[electronic resource] |
260 |
_bJournal of agricultural and food chemistry _cJan 2016 |
||
300 |
_a302-9 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aCell Wall _xchemistry |
650 | 0 | 4 |
_aFruit _xchemistry |
650 | 0 | 4 |
_aMorinda _xchemistry |
650 | 0 | 4 |
_aPectins _xchemistry |
700 | 1 | _aCarrillo-López, Armando | |
700 | 1 | _aVélez de la Rocha, Rosabel | |
700 | 1 | _aLabavitch, John M | |
700 | 1 | _aBáez-Sañudo, Manuel A | |
700 | 1 | _aHeredia, José B | |
700 | 1 | _aZazueta-Morales, José J | |
700 | 1 | _aVega-García, Misael O | |
700 | 1 | _aSañudo-Barajas, J Adriana | |
773 | 0 |
_tJournal of agricultural and food chemistry _gvol. 64 _gno. 1 _gp. 302-9 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1021/acs.jafc.5b03681 _zAvailable from publisher's website |
999 |
_c25505763 _d25505763 |