000 01332 a2200313 4500
005 20250517054058.0
264 0 _c20160801
008 201608s 0 0 eng d
022 _a1678-4405
024 7 _a10.1590/S1517-838246320131067
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aNancib, Aicha
245 0 0 _aThe use of date waste for lactic acid production by a fed-batch culture using Lactobacillus casei subsp. rhamnosus.
_h[electronic resource]
260 _bBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
_c
300 _a893-902 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBatch Cell Culture Techniques
650 0 4 _aFermentation
650 0 4 _aLactic Acid
_xmetabolism
650 0 4 _aLacticaseibacillus casei
_xmetabolism
650 0 4 _aLacticaseibacillus rhamnosus
_xmetabolism
650 0 4 _aPhoeniceae
_xmetabolism
650 0 4 _aPlant Extracts
_xmetabolism
700 1 _aNancib, Nabil
700 1 _aBoubendir, Abdelhafid
700 1 _aBoudrant, Joseph
773 0 _tBrazilian journal of microbiology : [publication of the Brazilian Society for Microbiology]
_gvol. 46
_gno. 3
_gp. 893-902
856 4 0 _uhttps://doi.org/10.1590/S1517-838246320131067
_zAvailable from publisher's website
999 _c25302218
_d25302218