000 01407 a2200433 4500
005 20250517045053.0
264 0 _c20160308
008 201603s 0 0 eng d
022 _a2314-6753
024 7 _a10.1155/2015/913651
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aBernardo, Maria Alexandra
245 0 0 _aEffect of Cinnamon Tea on Postprandial Glucose Concentration.
_h[electronic resource]
260 _bJournal of diabetes research
_c2015
300 _a913651 p.
_bdigital
500 _aPublication Type: Journal Article; Randomized Controlled Trial
650 0 4 _aAdult
650 0 4 _aAntioxidants
_xpharmacology
650 0 4 _aBlood Glucose
_xdrug effects
650 0 4 _aCinnamomum
650 0 4 _aFemale
650 0 4 _aGlucose Tolerance Test
650 0 4 _aHumans
650 0 4 _aHypoglycemic Agents
_xpharmacology
650 0 4 _aMale
650 0 4 _aPlant Bark
650 0 4 _aPlant Preparations
_xpharmacology
650 0 4 _aPostprandial Period
650 0 4 _aTeas, Herbal
700 1 _aSilva, Maria Leonor
700 1 _aSantos, Elisabeth
700 1 _aMoncada, Margarida Maria
700 1 _aBrito, José
700 1 _aProença, Luis
700 1 _aSingh, Jaipaul
700 1 _ade Mesquita, Maria Fernanda
773 0 _tJournal of diabetes research
_gvol. 2015
_gp. 913651
856 4 0 _uhttps://doi.org/10.1155/2015/913651
_zAvailable from publisher's website
999 _c25154596
_d25154596