000 | 00895 a2200253 4500 | ||
---|---|---|---|
005 | 20250512003832.0 | ||
264 | 0 | _c19891107 | |
008 | 198911s 0 0 eng d | ||
022 | _a0300-9610 | ||
024 | 7 |
_a10.1111/j.1365-2672.1989.tb03767.x _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSamson, R A | |
245 | 0 | 0 |
_aFilamentous fungi in food and feed. _h[electronic resource] |
260 |
_bSociety for Applied Bacteriology symposium series _c1989 |
||
300 |
_a27S-35S p. _bdigital |
||
500 | _aPublication Type: Journal Article; Review | ||
650 | 0 | 4 | _aAnimal Feed |
650 | 0 | 4 | _aAnimals |
650 | 0 | 4 | _aFood Microbiology |
650 | 0 | 4 | _aFood Preservation |
650 | 0 | 4 |
_aFungi _xclassification |
773 | 0 |
_tSociety for Applied Bacteriology symposium series _gvol. 18 _gp. 27S-35S |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1111/j.1365-2672.1989.tb03767.x _zAvailable from publisher's website |
999 |
_c2514227 _d2514227 |