000 01640 a2200469 4500
005 20250517033349.0
264 0 _c20150921
008 201509s 0 0 eng d
022 _a1475-2662
024 7 _a10.1017/S0007114515001403
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aYamamoto, Yuko
245 0 0 _aIntake of indigestible carbohydrates influences IgA response and polymeric Ig receptor expression in the rat submandibular gland.
_h[electronic resource]
260 _bThe British journal of nutrition
_cJun 2015
300 _a1895-902 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aCecum
_ximmunology
650 0 4 _aDiet
650 0 4 _aDietary Carbohydrates
_xadministration & dosage
650 0 4 _aDigestion
650 0 4 _aGene Expression
650 0 4 _aImmunoglobulin A
_xanalysis
650 0 4 _aImmunohistochemistry
650 0 4 _aMale
650 0 4 _aOligosaccharides
_xadministration & dosage
650 0 4 _aRNA, Messenger
_xanalysis
650 0 4 _aRats
650 0 4 _aRats, Wistar
650 0 4 _aReceptors, Polymeric Immunoglobulin
_xgenetics
650 0 4 _aSaliva
_ximmunology
650 0 4 _aSubmandibular Gland
_ximmunology
700 1 _aTo, Masahiro
700 1 _aHayashi, Takashi
700 1 _aShimizu, Tomoko
700 1 _aKamata, Yohei
700 1 _aSaruta, Juri
700 1 _aTakahashi, Toru
700 1 _aTsukinoki, Keiichi
773 0 _tThe British journal of nutrition
_gvol. 113
_gno. 12
_gp. 1895-902
856 4 0 _uhttps://doi.org/10.1017/S0007114515001403
_zAvailable from publisher's website
999 _c24924624
_d24924624