000 01056 a2200313 4500
005 20250517031506.0
264 0 _c20150624
008 201506s 0 0 rus d
022 _a0026-3656
040 _aNLM
_beng
_cNLM
100 1 _aDobrovol'skaya, T G
245 0 0 _a[Effect of mechanical grinding of Sphagnum on the structure and physiological state of bacterial communities].
_h[electronic resource]
260 _bMikrobiologiia
_c
300 _a712-21 p.
_bdigital
500 _aPublication Type: English Abstract; Journal Article
650 0 4 _aBiodiversity
650 0 4 _aCarbon
_xmetabolism
650 0 4 _aMicrobial Consortia
650 0 4 _aNitrogen
_xmetabolism
650 0 4 _aOxalobacteraceae
_xisolation & purification
650 0 4 _aSoil Microbiology
650 0 4 _aSphagnopsida
_xchemistry
650 0 4 _aStreptomyces
_xisolation & purification
700 1 _aGolovchenko, A V
700 1 _aYakushev, A V
700 1 _aManucharova, N A
700 1 _aYurchenko, E N
773 0 _tMikrobiologiia
_gvol. 83
_gno. 6
_gp. 712-21
999 _c24869128
_d24869128