000 | 01030 a2200313 4500 | ||
---|---|---|---|
005 | 20250517030113.0 | ||
264 | 0 | _c20151215 | |
008 | 201512s 0 0 chi d | ||
022 | _a1001-4454 | ||
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aLv, Zhen-cheng | |
245 | 0 | 0 |
_a[Chemical constituents from Canarium pimela fruits]. _h[electronic resource] |
260 |
_bZhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials _cOct 2014 |
||
300 |
_a1801-3 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aBurseraceae _xchemistry |
650 | 0 | 4 |
_aEllagic Acid _xanalogs & derivatives |
650 | 0 | 4 | _aFlavones |
650 | 0 | 4 |
_aFruit _xchemistry |
650 | 0 | 4 | _aKaempferols |
650 | 0 | 4 |
_aPhytochemicals _xchemistry |
650 | 0 | 4 | _aQuercetin |
650 | 0 | 4 | _aShikimic Acid |
650 | 0 | 4 | _aStigmasterol |
700 | 1 | _aYin, Yan | |
700 | 1 | _aLin, Li-jing | |
700 | 1 | _aPeng, Yong-hong | |
773 | 0 |
_tZhong yao cai = Zhongyaocai = Journal of Chinese medicinal materials _gvol. 37 _gno. 10 _gp. 1801-3 |
|
999 |
_c24825577 _d24825577 |