| 000 | 00729 a2200217 4500 | ||
|---|---|---|---|
| 005 | 20250517021940.0 | ||
| 264 | 0 | _c20150312 | |
| 008 | 201503s 0 0 eng d | ||
| 022 | _a2008-5842 | ||
| 024 | 7 |
_a10.14661/2014.962-968 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aAmini, Seyed Mohammad | |
| 245 | 0 | 0 |
_aSafety of nanotechnology in food industries. _h[electronic resource] |
| 260 |
_bElectronic physician _c |
||
| 300 |
_a962-8 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 700 | 1 | _aGilaki, Marzieh | |
| 700 | 1 | _aKarchani, Mohsen | |
| 773 | 0 |
_tElectronic physician _gvol. 6 _gno. 4 _gp. 962-8 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.14661/2014.962-968 _zAvailable from publisher's website |
| 999 |
_c24700240 _d24700240 |
||