000 01162 a2200301 4500
005 20250517021459.0
264 0 _c20160310
008 201603s 0 0 eng d
022 _a1873-2690
024 7 _a10.1016/j.plaphy.2015.02.016
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aTopcu, Yasin
245 0 0 _aThe effects of UV radiation during the vegetative period on antioxidant compounds and postharvest quality of broccoli (Brassica oleracea L.).
_h[electronic resource]
260 _bPlant physiology and biochemistry : PPB
_cAug 2015
300 _a56-65 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAntioxidants
_xmetabolism
650 0 4 _aBrassica
_xmetabolism
650 0 4 _aDose-Response Relationship, Radiation
650 0 4 _aUltraviolet Rays
700 1 _aDogan, Adem
700 1 _aKasimoglu, Zehra
700 1 _aSahin-Nadeem, Hilal
700 1 _aPolat, Ersin
700 1 _aErkan, Mustafa
773 0 _tPlant physiology and biochemistry : PPB
_gvol. 93
_gp. 56-65
856 4 0 _uhttps://doi.org/10.1016/j.plaphy.2015.02.016
_zAvailable from publisher's website
999 _c24686885
_d24686885