| 000 | 01299 a2200361 4500 | ||
|---|---|---|---|
| 005 | 20250517020251.0 | ||
| 264 | 0 | _c20151230 | |
| 008 | 201512s 0 0 eng d | ||
| 022 | _a1879-0003 | ||
| 024 | 7 |
_a10.1016/j.ijbiomac.2015.02.017 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aAbdel-Naby, Mohamed A | |
| 245 | 0 | 0 |
_aCatalytic and thermodynamic properties of glycosylated Bacillus cereus cyclodextrin glycosyltransferase. _h[electronic resource] |
| 260 |
_bInternational journal of biological macromolecules _cMay 2015 |
||
| 300 |
_a132-7 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article | ||
| 650 | 0 | 4 |
_aBacillus cereus _xenzymology |
| 650 | 0 | 4 |
_aCarbohydrates _xchemistry |
| 650 | 0 | 4 | _aCatalysis |
| 650 | 0 | 4 | _aEnzyme Activation |
| 650 | 0 | 4 | _aEnzyme Stability |
| 650 | 0 | 4 |
_aGlucosyltransferases _xchemistry |
| 650 | 0 | 4 | _aGlycosylation |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 | _aMolecular Weight |
| 650 | 0 | 4 |
_aPolysaccharides _xchemistry |
| 650 | 0 | 4 | _aTemperature |
| 650 | 0 | 4 | _aThermodynamics |
| 700 | 1 | _aFouad, Ahmed A | |
| 700 | 1 | _aEl-Refai, H A | |
| 773 | 0 |
_tInternational journal of biological macromolecules _gvol. 76 _gp. 132-7 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1016/j.ijbiomac.2015.02.017 _zAvailable from publisher's website |
| 999 |
_c24649574 _d24649574 |
||