000 01753 a2200529 4500
005 20250517014911.0
264 0 _c20161213
008 201612s 0 0 eng d
022 _a1365-277X
024 7 _a10.1111/jhn.12296
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aPtomey, L T
245 0 0 _aPortion-controlled meals provide increases in diet quality during weight loss and maintenance.
_h[electronic resource]
260 _bJournal of human nutrition and dietetics : the official journal of the British Dietetic Association
_cApr 2016
300 _a209-16 p.
_bdigital
500 _aPublication Type: Journal Article; Randomized Controlled Trial; Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov't
650 0 4 _aAdolescent
650 0 4 _aAdult
650 0 4 _aAged
650 0 4 _aBody Mass Index
650 0 4 _aDiet Records
650 0 4 _aDiet, Healthy
650 0 4 _aExercise
650 0 4 _aFemale
650 0 4 _aFruit
650 0 4 _aHealth Behavior
650 0 4 _aHumans
650 0 4 _aLife Style
650 0 4 _aMale
650 0 4 _aMeals
650 0 4 _aMiddle Aged
650 0 4 _aObesity
_xdiet therapy
650 0 4 _aOverweight
_xdiet therapy
650 0 4 _aPortion Size
650 0 4 _aVegetables
650 0 4 _aWeight Loss
650 0 4 _aWeight Reduction Programs
650 0 4 _aYoung Adult
700 1 _aWillis, E A
700 1 _aGoetz, J R
700 1 _aLee, J
700 1 _aSzabo-Reed, A N
700 1 _aSullivan, D K
700 1 _aDonnelly, J E
773 0 _tJournal of human nutrition and dietetics : the official journal of the British Dietetic Association
_gvol. 29
_gno. 2
_gp. 209-16
856 4 0 _uhttps://doi.org/10.1111/jhn.12296
_zAvailable from publisher's website
999 _c24607282
_d24607282