000 01101 a2200277 4500
005 20250517005627.0
008 ####s 0 0 por d
022 _a1678-4464
024 7 _a10.1590/0102-311x00215513
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aCastro, Teresa Gontijo de
245 0 0 _a[Management, operations, and menus in Kaingáng indigenous schools participating in the National School Nutrition Program in Rio Grande do Sul State, Brazil.]
_h[electronic resource]
260 _bCadernos de saude publica
_cNov 2014
300 _a2401-2412 p.
_bdigital
500 _aPublication Type: Journal Article
700 1 _aMatos, Elaine de Lima Cordeiro
700 1 _aLeite, Maurício Soares
700 1 _aConde, Wolney Lisboa
700 1 _aSchuch, Ilaine
700 1 _aVeiga, Juracilda
700 1 _aZuchinali, Priccila
700 1 _aBarufaldi, Laura Augusta
700 1 _aDutra, Carmem Lúcia Centeno
773 0 _tCadernos de saude publica
_gvol. 30
_gno. 11
_gp. 2401-2412
856 4 0 _uhttps://doi.org/10.1590/0102-311x00215513
_zAvailable from publisher's website
999 _c24446460
_d24446460