000 | 01101 a2200277 4500 | ||
---|---|---|---|
005 | 20250517005627.0 | ||
008 | ####s 0 0 por d | ||
022 | _a1678-4464 | ||
024 | 7 |
_a10.1590/0102-311x00215513 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aCastro, Teresa Gontijo de | |
245 | 0 | 0 |
_a[Management, operations, and menus in Kaingáng indigenous schools participating in the National School Nutrition Program in Rio Grande do Sul State, Brazil.] _h[electronic resource] |
260 |
_bCadernos de saude publica _cNov 2014 |
||
300 |
_a2401-2412 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
700 | 1 | _aMatos, Elaine de Lima Cordeiro | |
700 | 1 | _aLeite, Maurício Soares | |
700 | 1 | _aConde, Wolney Lisboa | |
700 | 1 | _aSchuch, Ilaine | |
700 | 1 | _aVeiga, Juracilda | |
700 | 1 | _aZuchinali, Priccila | |
700 | 1 | _aBarufaldi, Laura Augusta | |
700 | 1 | _aDutra, Carmem Lúcia Centeno | |
773 | 0 |
_tCadernos de saude publica _gvol. 30 _gno. 11 _gp. 2401-2412 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1590/0102-311x00215513 _zAvailable from publisher's website |
999 |
_c24446460 _d24446460 |