| 000 | 00968 a2200277 4500 | ||
|---|---|---|---|
| 005 | 20250516233327.0 | ||
| 264 | 0 | _c20141112 | |
| 008 | 201411s 0 0 eng d | ||
| 022 | _a1539-3704 | ||
| 024 | 7 |
_a10.7326/L14-5018-11 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aDi Angelantonio, Emanuele | |
| 245 | 0 | 0 |
_aAssociation of dietary, circulating, and supplement fatty acids with coronary risk. In response. _h[electronic resource] |
| 260 |
_bAnnals of internal medicine _cSep 2014 |
||
| 300 |
_a458-9 p. _bdigital |
||
| 500 | _aPublication Type: Letter; Comment | ||
| 650 | 0 | 4 |
_aCoronary Disease _xblood |
| 650 | 0 | 4 |
_aDietary Fats _xblood |
| 650 | 0 | 4 |
_aFatty Acids _xblood |
| 650 | 0 | 4 | _aHumans |
| 700 | 1 | _aChowdhury, Rajiv | |
| 700 | 1 | _aForouhi, Nita G | |
| 700 | 1 | _aDanesh, John | |
| 773 | 0 |
_tAnnals of internal medicine _gvol. 161 _gno. 6 _gp. 458-9 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.7326/L14-5018-11 _zAvailable from publisher's website |
| 999 |
_c24191614 _d24191614 |
||