000 | 01000 a2200289 4500 | ||
---|---|---|---|
005 | 20250516232607.0 | ||
264 | 0 | _c20141121 | |
008 | 201411s 0 0 eng d | ||
022 | _a1468-0009 | ||
024 | 7 |
_a10.1111/1468-0009.12067 _2doi |
|
040 |
_aNLM _beng _cNLM |
||
100 | 1 | _aSharfstein, Joshua M | |
245 | 0 | 0 |
_aSpeaking with doctors in restaurants. _h[electronic resource] |
260 |
_bThe Milbank quarterly _cSep 2014 |
||
300 |
_a422-5 p. _bdigital |
||
500 | _aPublication Type: Journal Article | ||
650 | 0 | 4 |
_aCost-Benefit Analysis _xeconomics |
650 | 0 | 4 |
_aDelivery of Health Care _xeconomics |
650 | 0 | 4 |
_aHealth Care Reform _xeconomics |
650 | 0 | 4 | _aHumans |
650 | 0 | 4 | _aMaryland |
650 | 0 | 4 |
_aPhysicians _xeconomics |
650 | 0 | 4 |
_aPrimary Health Care _xeconomics |
650 | 0 | 4 |
_aQuality of Health Care _xeconomics |
773 | 0 |
_tThe Milbank quarterly _gvol. 92 _gno. 3 _gp. 422-5 |
|
856 | 4 | 0 |
_uhttps://doi.org/10.1111/1468-0009.12067 _zAvailable from publisher's website |
999 |
_c24170190 _d24170190 |