000 01560 a2200373 4500
005 20250516230457.0
264 0 _c20141106
008 201411s 0 0 eng d
022 _a1879-3460
024 7 _a10.1016/j.ijfoodmicro.2014.07.036
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aNajafi, Roya
245 0 0 _aDevelopment of a rapid capture-cum-detection method for Escherichia coli O157 from apple juice comprising nano-immunomagnetic separation in tandem with surface enhanced Raman scattering.
_h[electronic resource]
260 _bInternational journal of food microbiology
_cOct 2014
300 _a89-97 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't; Research Support, U.S. Gov't, Non-P.H.S.
650 0 4 _aAntibodies, Immobilized
_xbiosynthesis
650 0 4 _aBeverages
_xmicrobiology
650 0 4 _aEscherichia coli O157
_xisolation & purification
650 0 4 _aFerrosoferric Oxide
_xchemistry
650 0 4 _aGold
_xchemistry
650 0 4 _aImmunoassay
_xmethods
650 0 4 _aImmunomagnetic Separation
_xmethods
650 0 4 _aLimit of Detection
650 0 4 _aMagnetite Nanoparticles
_xchemistry
650 0 4 _aMalus
_xmicrobiology
650 0 4 _aSpectrum Analysis, Raman
700 1 _aMukherjee, Shubhasish
700 1 _aHudson, Jim
700 1 _aSharma, Anup
700 1 _aBanerjee, Pratik
773 0 _tInternational journal of food microbiology
_gvol. 189
_gp. 89-97
856 4 0 _uhttps://doi.org/10.1016/j.ijfoodmicro.2014.07.036
_zAvailable from publisher's website
999 _c24108313
_d24108313