000 01480 a2200421 4500
005 20250516223119.0
264 0 _c20150408
008 201504s 0 0 ger d
022 _a1439-7803
024 7 _a10.1055/s-0034-1366687
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aFelber, J
245 0 0 _a[Results of a S2k-Consensus Conference of the German Society of Gastroenterolgy, Digestive- and Metabolic Diseases (DGVS) in conjunction with the German Coeliac Society (DZG) regarding coeliac disease, wheat allergy and wheat sensitivity].
_h[electronic resource]
260 _bZeitschrift fur Gastroenterologie
_cJul 2014
300 _a711-43 p.
_bdigital
500 _aPublication Type: Journal Article
650 0 4 _aAllergy and Immunology
_xstandards
650 0 4 _aCeliac Disease
_xdiagnosis
650 0 4 _aGastroenterology
_xstandards
650 0 4 _aGermany
650 0 4 _aHumans
650 0 4 _aPractice Guidelines as Topic
650 0 4 _aWheat Hypersensitivity
_xdiagnosis
700 1 _aAust, D
700 1 _aBaas, S
700 1 _aBischoff, S
700 1 _aBläker, H
700 1 _aDaum, S
700 1 _aKeller, R
700 1 _aKoletzko, S
700 1 _aLaass, M
700 1 _aNothacker, M
700 1 _aRoeb, E
700 1 _aSchuppan, D
700 1 _aStallmach, A
773 0 _tZeitschrift fur Gastroenterologie
_gvol. 52
_gno. 7
_gp. 711-43
856 4 0 _uhttps://doi.org/10.1055/s-0034-1366687
_zAvailable from publisher's website
999 _c24008605
_d24008605