000 01387 a2200385 4500
005 20250516221845.0
264 0 _c20150409
008 201504s 0 0 eng d
022 _a1520-5118
024 7 _a10.1021/jf501575m
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMuñoz, Claudio
245 0 0 _aRelationships among gene expression and anthocyanin composition of Malbec grapevine clones.
_h[electronic resource]
260 _bJournal of agricultural and food chemistry
_cJul 2014
300 _a6716-25 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnthocyanins
_xanalysis
650 0 4 _aClone Cells
650 0 4 _aFruit
_xchemistry
650 0 4 _aGene Expression
650 0 4 _aGene Expression Profiling
650 0 4 _aGene Expression Regulation, Plant
650 0 4 _aGenes, Plant
_xgenetics
650 0 4 _aPlant Extracts
_xchemistry
650 0 4 _aSpecies Specificity
650 0 4 _aVitis
_xchemistry
700 1 _aGomez-Talquenca, Sebastian
700 1 _aChialva, Constanza
700 1 _aIbáñez, Javier
700 1 _aMartinez-Zapater, José M
700 1 _aPeña-Neira, Álvaro
700 1 _aLijavetzky, Diego
773 0 _tJournal of agricultural and food chemistry
_gvol. 62
_gno. 28
_gp. 6716-25
856 4 0 _uhttps://doi.org/10.1021/jf501575m
_zAvailable from publisher's website
999 _c23971072
_d23971072