000 01465 a2200409 4500
005 20250516215212.0
264 0 _c20150420
008 201504s 0 0 eng d
022 _a1366-5804
024 7 _a10.3109/1354750X.2014.924998
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aRoutledge, Michael N
245 0 0 _aQuantitative correlation of aflatoxin biomarker with dietary intake of aflatoxin in Tanzanian children.
_h[electronic resource]
260 _bBiomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals
_cAug 2014
300 _a430-5 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAflatoxins
_xadministration & dosage
650 0 4 _aAlbumins
650 0 4 _aBiomarkers
_xblood
650 0 4 _aEating
650 0 4 _aFemale
650 0 4 _aFood Contamination
_xanalysis
650 0 4 _aHumans
650 0 4 _aInfant
650 0 4 _aLinear Models
650 0 4 _aMale
650 0 4 _aMultivariate Analysis
650 0 4 _aTanzania
650 0 4 _aWeaning
650 0 4 _aZea mays
700 1 _aKimanya, Martin E
700 1 _aShirima, Candida P
700 1 _aWild, Christopher P
700 1 _aGong, Yun Yun
773 0 _tBiomarkers : biochemical indicators of exposure, response, and susceptibility to chemicals
_gvol. 19
_gno. 5
_gp. 430-5
856 4 0 _uhttps://doi.org/10.3109/1354750X.2014.924998
_zAvailable from publisher's website
999 _c23892721
_d23892721