000 01254 a2200361 4500
005 20250516215052.0
264 0 _c20140625
008 201406s 0 0 eng d
022 _a1028-8880
024 7 _a10.3923/pjbs.2014.424.428
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aNovia, Deni
245 0 0 _aSoaking salted eggs in gambier liquid waste inhibit bacterial growth.
_h[electronic resource]
260 _bPakistan journal of biological sciences : PJBS
_cFeb 2014
300 _a424-8 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aAnti-Infective Agents
_xpharmacology
650 0 4 _aColony Count, Microbial
650 0 4 _aDucks
650 0 4 _aEggs
_xmicrobiology
650 0 4 _aFood Preservation
_xmethods
650 0 4 _aIndustrial Waste
650 0 4 _aRandom Allocation
650 0 4 _aTanning
650 0 4 _aTannins
_xpharmacology
700 1 _aJuliyarsi, Indri
700 1 _aSandra, Afriani
700 1 _aDan, Yuherman
700 1 _aMuhammad, Rifki
773 0 _tPakistan journal of biological sciences : PJBS
_gvol. 17
_gno. 3
_gp. 424-8
856 4 0 _uhttps://doi.org/10.3923/pjbs.2014.424.428
_zAvailable from publisher's website
999 _c23888618
_d23888618