| 000 | 01146 a2200301 4500 | ||
|---|---|---|---|
| 005 | 20250516214633.0 | ||
| 264 | 0 | _c20150116 | |
| 008 | 201501s 0 0 eng d | ||
| 022 | _a1472-6750 | ||
| 024 | 7 |
_a10.1186/1472-6750-14-47 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aJohansson, Emma | |
| 245 | 0 | 0 |
_aFermentation performance and physiology of two strains of Saccharomyces cerevisiae during growth in high gravity spruce hydrolysate and spent sulphite liquor. _h[electronic resource] |
| 260 |
_bBMC biotechnology _cMay 2014 |
||
| 300 |
_a47 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aBatch Cell Culture Techniques |
| 650 | 0 | 4 | _aEnergy Metabolism |
| 650 | 0 | 4 |
_aEthanol _xmetabolism |
| 650 | 0 | 4 |
_aHexoses _xmetabolism |
| 650 | 0 | 4 | _aHypergravity |
| 650 | 0 | 4 |
_aLignin _xmetabolism |
| 650 | 0 | 4 |
_aSaccharomyces cerevisiae _xgrowth & development |
| 700 | 1 | _aXiros, Charilaos | |
| 700 | 1 | _aLarsson, Christer | |
| 773 | 0 |
_tBMC biotechnology _gvol. 14 _gp. 47 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1186/1472-6750-14-47 _zAvailable from publisher's website |
| 999 |
_c23876813 _d23876813 |
||