000 01469 a2200385 4500
005 20250516212639.0
264 0 _c20150128
008 201501s 0 0 eng d
022 _a1096-3669
024 7 _a10.1177/0734242X14527333
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aMuñoz-Páez, K M
245 0 0 _aCheese whey as substrate of batch hydrogen production: effect of temperature and addition of buffer.
_h[electronic resource]
260 _bWaste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA
_cMay 2014
300 _a434-40 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aBioreactors
650 0 4 _aBuffers
650 0 4 _aCheese
650 0 4 _aFermentation
650 0 4 _aHydrogen
_xmetabolism
650 0 4 _aTemperature
650 0 4 _aWaste Management
700 1 _aPoggi-Varaldo, H M
700 1 _aGarcía-Mena, J
700 1 _aPonce-Noyola, M T
700 1 _aRamos-Valdivia, A C
700 1 _aBarrera-Cortés, J
700 1 _aRobles-González, I V
700 1 _aRuiz-Ordáz, N
700 1 _aVilla-Tanaca, L
700 1 _aRinderknecht-Seijas, N
773 0 _tWaste management & research : the journal of the International Solid Wastes and Public Cleansing Association, ISWA
_gvol. 32
_gno. 5
_gp. 434-40
856 4 0 _uhttps://doi.org/10.1177/0734242X14527333
_zAvailable from publisher's website
999 _c23819673
_d23819673