| 000 | 01165 a2200337 4500 | ||
|---|---|---|---|
| 005 | 20250516211515.0 | ||
| 264 | 0 | _c20141228 | |
| 008 | 201412s 0 0 eng d | ||
| 022 | _a1939-3229 | ||
| 024 | 7 |
_a10.1080/19393210.2011.632693 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aNeves, Renato C F | |
| 245 | 0 | 0 |
_aLevels of copper in Nile tilapia from Brazil. _h[electronic resource] |
| 260 |
_bFood additives & contaminants. Part B, Surveillance _c2011 |
||
| 300 |
_a238-43 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 | _aBrazil |
| 650 | 0 | 4 |
_aCopper _xanalysis |
| 650 | 0 | 4 | _aSpectrophotometry, Atomic |
| 650 | 0 | 4 | _aTilapia |
| 700 | 1 | _aMoraes, Paula M | |
| 700 | 1 | _aFerrari, Jeisson E M | |
| 700 | 1 | _aLima, Paula M | |
| 700 | 1 | _aSantos, Felipe A | |
| 700 | 1 | _ade Castro, Gustavo Rocha | |
| 700 | 1 | _aBarros, Margarida M | |
| 700 | 1 | _aPadilha, Pedro M | |
| 773 | 0 |
_tFood additives & contaminants. Part B, Surveillance _gvol. 4 _gno. 4 _gp. 238-43 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1080/19393210.2011.632693 _zAvailable from publisher's website |
| 999 |
_c23786243 _d23786243 |
||