| 000 | 01775 a2200481 4500 | ||
|---|---|---|---|
| 005 | 20250516205159.0 | ||
| 264 | 0 | _c20141001 | |
| 008 | 201410s 0 0 eng d | ||
| 022 | _a1365-2672 | ||
| 024 | 7 |
_a10.1111/jam.12517 _2doi |
|
| 040 |
_aNLM _beng _cNLM |
||
| 100 | 1 | _aRodklongtan, A | |
| 245 | 0 | 0 |
_aEnhancement of Lactobacillus reuteri KUB-AC5 survival in broiler gastrointestinal tract by microencapsulation with alginate-chitosan semi-interpenetrating polymer networks. _h[electronic resource] |
| 260 |
_bJournal of applied microbiology _cJul 2014 |
||
| 300 |
_a227-38 p. _bdigital |
||
| 500 | _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't | ||
| 650 | 0 | 4 |
_aAlginates _xchemistry |
| 650 | 0 | 4 | _aAnimals |
| 650 | 0 | 4 |
_aBile Acids and Salts _xpharmacology |
| 650 | 0 | 4 | _aCapsules |
| 650 | 0 | 4 |
_aChickens _xmicrobiology |
| 650 | 0 | 4 |
_aChitosan _xchemistry |
| 650 | 0 | 4 |
_aDNA, Bacterial _xisolation & purification |
| 650 | 0 | 4 | _aDrug Carriers |
| 650 | 0 | 4 | _aDrug Compounding |
| 650 | 0 | 4 | _aEmulsions |
| 650 | 0 | 4 |
_aGastric Juice _xchemistry |
| 650 | 0 | 4 |
_aGlucuronic Acid _xchemistry |
| 650 | 0 | 4 |
_aHexuronic Acids _xchemistry |
| 650 | 0 | 4 | _aHydrogen-Ion Concentration |
| 650 | 0 | 4 |
_aIleum _xmicrobiology |
| 650 | 0 | 4 |
_aJejunum _xmicrobiology |
| 650 | 0 | 4 |
_aLimosilactobacillus reuteri _xchemistry |
| 650 | 0 | 4 | _aMicroscopy, Electron, Scanning |
| 650 | 0 | 4 | _aPolymerization |
| 650 | 0 | 4 |
_aProbiotics _xpharmacology |
| 650 | 0 | 4 | _aRandom Amplified Polymorphic DNA Technique |
| 700 | 1 | _aLa-ongkham, O | |
| 700 | 1 | _aNitisinprasert, S | |
| 700 | 1 | _aChitprasert, P | |
| 773 | 0 |
_tJournal of applied microbiology _gvol. 117 _gno. 1 _gp. 227-38 |
|
| 856 | 4 | 0 |
_uhttps://doi.org/10.1111/jam.12517 _zAvailable from publisher's website |
| 999 |
_c23718315 _d23718315 |
||