000 00894 a2200301 4500
005 20250511235334.0
264 0 _c19900813
008 199008s 0 0 eng d
022 _a0016-5085
024 7 _a10.1016/0016-5085(90)91056-c
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aKyvik, K R
245 0 0 _aThe potential hazards of eating fish.
_h[electronic resource]
260 _bGastroenterology
_cAug 1990
300 _a602 p.
_bdigital
500 _aPublication Type: Case Reports; Letter
650 0 4 _aAnimals
650 0 4 _aBone and Bones
650 0 4 _aFemale
650 0 4 _aFishes
650 0 4 _aForeign Bodies
650 0 4 _aHumans
650 0 4 _aMiddle Aged
650 0 4 _aRectum
700 1 _aBrattebo, G
773 0 _tGastroenterology
_gvol. 99
_gno. 2
_gp. 602
856 4 0 _uhttps://doi.org/10.1016/0016-5085(90)91056-c
_zAvailable from publisher's website
999 _c2371281
_d2371281