000 01316 a2200373 4500
005 20250516202833.0
264 0 _c20150512
008 201505s 0 0 eng d
022 _a1699-5848
024 7 _a10.14670/HH-29.1169
_2doi
040 _aNLM
_beng
_cNLM
100 1 _aAl-Ahmadi, Ahlam Abdulaziz
245 0 0 _aAmelioration of hypercholesterolemia-induced hepatic changes with red grape juice: A histopathological study.
_h[electronic resource]
260 _bHistology and histopathology
_cSep 2014
300 _a1169-83 p.
_bdigital
500 _aPublication Type: Journal Article; Research Support, Non-U.S. Gov't
650 0 4 _aAnimals
650 0 4 _aDiet, High-Fat
_xadverse effects
650 0 4 _aDisease Models, Animal
650 0 4 _aHypercholesterolemia
_xcomplications
650 0 4 _aImmunohistochemistry
650 0 4 _aLiver
_xdrug effects
650 0 4 _aLiver Diseases
_xetiology
650 0 4 _aMale
650 0 4 _aPlant Extracts
_xpharmacology
650 0 4 _aRats
650 0 4 _aRats, Wistar
650 0 4 _aVitis
700 1 _aAli, Soad Shaker
700 1 _aAyuob, Nasra Naeim
700 1 _aAl Ansary, Abeer Khaled
773 0 _tHistology and histopathology
_gvol. 29
_gno. 9
_gp. 1169-83
856 4 0 _uhttps://doi.org/10.14670/HH-29.1169
_zAvailable from publisher's website
999 _c23648976
_d23648976